① My French
As soon as I arrived there was a big line in front of my eyes! I waited around 30 minutes.
"Frit cocktail sauce of shrimp and seasonal vegetables" 580 yen. Seasonal vegetables and shrimp fried crisply at Boryumi were very delicious!
Special LITE's "Moose juice of sea urchins and tomatoes ~ Put caviar on top" 1500 yen. A rich caviar and acidity of tomato exquisitely match and melt in the mouth!
"Pie wrapping of escargot and mushroom" 680 yen. The shop clerk divided half of the crushed pie, and from inside it was filled with escargot and mushrooms wrapped in cream!
"Rabbit and Foie gras Galantine" 580 yen. Rolls wrapped with rabbit meat were odorless and very delicious!
"Beef fillet and foie gras" Rossini "truffle sauce" is 1480 yen. Like the main dish, I can not forget the impression of the moment when my mouth flashed the cow fillet and mellow truffle that is too soft and melts on my cheeks!
② My Italian
It will arrive in about 5 minutes on by walk from Shimbashi station ! close!
Standing drinking dating and girls' association, drinking party etc. It is a chef's shop that can use anything!
"Caprese" It is tasty and refreshing taste very much.
"Beef Millefeuille Foie Gras Small (1200 yen)" Foie gras are the extraordinary delicious!
"Omaru shrimp" This was also really delicious!
③ My spanish
The interior is full of people! Even outside the store, the queue is queued by people waiting for the reservation time to come! I can hear the height of popular!
Also, live performances by clerks will be shown four times a day! With a nice direction, you can spend luxurious moments!
Nuts become a good accent, it is very fragrant!
It is a sea jewelry box! Fresh seafood is stuffed in the shell of the crab, it is a luxurious dish!
It's a steak on the back menu! The beef is so soft that it melts in your mouth!
It is a paella of seafood! The taste of the fish was soaked in the rice, and the umami spread to the mouth!
④ My French Italian
Along Aoyama Street, it is on the 1st floor of the AO building.
It seems that the flowers of sparkling wine are "my ~" flow.
The vegetables of Bagna cauda were very sweet and tasty.
Bismarck can enjoy raw ham + eggs and truffles.
There is not listed in the menu, "Sirloin steak 300 g", there is a potato attachment.