Fully special edition ! Restaurant specials in Tokyo, Marunouchi, Ginza! Eating log 4 or more stores too! What? Select delicious restaurants carefully!

A hideaway princess French restaurant. Celebrities and models also come to the store many times. Walmen chef's recommended French course with a store in Minami Aoyama is also available in Ginza! Adonis T table (adoniste table) is located in Building 2F of GINZA 745 located immediately to Shiseido.

Entrance to the cute signboard of the shop as soon as you go up to the elevator.

メディアでも大活躍のワルメンと写真をパチリ！*･゜ﾟ･*:.｡..｡.:*･'(*ﾟ▽ﾟ*)'･*:.｡. .｡.:*･゜ﾟ･*イケメン！

It is in the shop. Interior is very cute. Cute in elegant ❤ 気 It makes me feel like becoming a princess!

Cheers with champagne! A wonderful girls' party started in an adult cute and gorgeous atmosphere!

Amuse is a bite pie of beef cheek meat ❤ ︎ It is cute and very tasty. Cows use parts that can be removed only to a single head. What a luxurious dish!

This is an appetizer. It is a water duck carpaccio. I accompanied Hokkaido's Ikura and the flower that I can eat, and it was delicious while enjoying the texture of the delicious water dako and petite that felt slightly sweet and fresh ecchlody that flew in the mouth.

Main part 1 is the sauce of Kaname Snapper and scallops. Piece a pie in a thick cream sauce of white wine. The combination of seafood and baked pie is the extraordinary . It is more delicious than pie in the famous Australia!

Truffle cheesecake, which you have purchase before, will have dessert of Truffle Gateau chocolat. Use truffle luxuriously. The scent is very good, a mouthful of mouth full of happiness. It was irresistible taste! If you want to eat more, you can also takeout ! The girls' society at the Adonistie table which makes you feel like a princess was very good ❤ ︎

銀座駅から徒歩3分。シャネル銀座ビルの最上階にあるフレンチレストラン「ベージュ アラン・デュカス東京」です。 食べログ3.6以上でTOP1000にも入っている超人気有名店！

The taste of the dish was also very delicate and the appearance was beautiful. The one that is ridden with the ride at the top is truffle! I feel that this alone took the former totality.

The main fish also gently softened and it was delicious!

This berry's dessert was also delicious and beautiful ♪

Small snacks are cute too! Macaron and chocolate with Chanel mark! Really cute! I was able to spend luxurious time. It was just being stamped out throughout my mind! Thank you for the meal!

Anyway the dessert is amazing! Finally, Chanel 's button type chocolate came on the plate. It can be said that it is a dish that is another blow!

It is "GINZA chez tomo Ginza Shetomo" in Ginza 1 chome. Here you can have a very wonderful French cuisine ♪ The interior is also a wonderful space.

Next is the lady wind like raw sea urchin small appetizer ♪

You can choose one of the first appetizers from 4 items. I made it with two color sauces of Babaroa tailor made from Aomori Prefecture and Makoto Kui, Omaru shrimp and parsley!

You can choose 2 dishes of appetizers from 2 items. We made a plate of 28 to 30 kinds of organic pesticide-free vegetables produced in Yamanashi Prefecture! It was delicious with a very lovely serving ♥ I knew that I was particular about colors and materials too!

It is cooked with fish poppies made directly from the production area that was wrapped in Ka'aiif of fish dishes and roasted in crisp crab, with light juice of yuzu flavor ♪

And meat dish you can choose among three items. This time, French fauca foie gras with a smoky smell of faint smell, made it with radish no ♪

As a performance, you flamenco in front of me ... and that was a very fun restaurant! I think that it is a very good spot after coming to celebrate such as anniversary and birthday or coming to a special day. Please reference to it ♥

It is a stylish and luxurious girls party menu to taste in the direction of Tokyo Yaesu. Angelo Court is also famous as a wedding hall, but there are also restaurants and salons.

First of all, toast with white wine! Chardonnay is very tasty.

Olive oil was so rich that I ate it on bread and it was very tasty! ※ I will get angry if I start from over.

This autumn risotto using the sword fish. You can enjoy the taste of autumn .

Plate of seafood. A shellfish was in the soup. I use scoops and prawn abundantly. Saltiness was just right, compatibility with sauces was outstanding as well!

The main meat. In your mouth, a meat juice fountain and ~! Without a joke of saying, it was very juicy and melted!

Even the dessert is beautiful to the eyes. It was a course cooking that was carefully crafted from the beginning to the end and I was very satisfied!